meetings to try to learn new techniques for pruning and spraying
trees, but the truth was he just did not care. He missed working with cows, chickens,
and hogs, and he longed for the Phoenix farm. Sometimes, after dinner, he would take
a bottle from the pantry and sit down in the living room. Stella would tell him to
put the bottle back. LeRoy would start chewing tobacco, but Stella didn’t like tobacco
any more than she liked alcohol. She would tell LeRoy to quit chewing tobacco in
her
house. LeRoy would end up sitting around the living room looking sad, and Stella
would tell her boys, “Stay away from Dad. He’s got the blues.”
LeRoy was desperate to get out of Chico. He spoke to a local real estate man, Chris
Sharp, who offered to trade the Pollocks’ fruit farm for a small mountainside inn
near Reno, Nevada. The prospect of running an inn did not particularly appeal to LeRoy
but certainly seemed preferable to working as a fruit farmer. Less than two years
after moving to Chico, LeRoy told his wife he wanted to move. Stella immediately opposed
the suggestion, arguing that their sons were doing well in school and she had no intention
of moving them to some backwater town whose educational system consisted of a one-room
schoolhouse. But LeRoy was adamant, forcing his wife to agree to a compromise: they
would move to the inn near Reno but leave their three older sons in Chico, arranging
for them to board with a friend and continue at the local high school. The two younger
boys would remain with their parents—though that too posed problems. Jackson,age seven, had just completed the first grade at the Sacramento Avenue School, and
his mother was upset at having to disrupt his schooling so soon after it had begun.
In January 1920 LeRoy acquired the Diamond Mountain Inn in Janesville, California,
a tiny town near the Nevada border. The inn, named for the mountains that surrounded
it and located on the town’s one road, was a twenty-two-room establishment catering
for the most part to gangs of road surveyors who needed a place to spend the night
on the desolate stretch between Reno and Susanville. Unlike the other towns of Jackson’s
youth, Janesville really resembled the Wild West of legend. On cold nights old codgers
who lived nearby would gather at the Pollocks’ inn, sitting around the wood-burning
stove in the dining room drinking whiskey and bragging about gunfights. At the Janesville
School, Jackson and Sande met their first roughriders. In the months when the town
was snowbound, local cowboys, armed with six-shooters, would sit in the back of the
classroom making eyes at the pretty teacher.
As anxious as he had been to leave Chico, LeRoy only became more discontented after
moving to Janesville. The job of running an inn, which required mainly that he clean
the guest rooms and assist his wife in the kitchen, gave him none of the satisfaction
he derived from farming. In retrospect it seemed to him that he had ruined himself
irreversibly by selling the Phoenix farm, losing not only his land but the modest
financial security he had worked so hard to obtain. He was furious with his wife,
who, in her stubborn desire to improve her situation, had seemed instead to have trapped
the family in obscurity. Though Stella tried to assure him that they could always
acquire another farm, LeRoy was long past the point of listening to anything she said.
Early one morning he packed up his belongings and left Janesville with a group of
surveyors.
Stella was deeply upset by her husband’s departure. Whatever differences the couple
may have had, she seems to have genuinely loved LeRoy and refused to accept the possibility
that their marriage was over. In the next four years she would move herchildren to five different towns, following LeRoy around the West in hopes of bringing
him back into the family. For Jackson, whose itinerant youth had already