assume that she had been in Malloy’s apartment recently. And Emily lived — or at least was staying — in the old Bijou building.
I had a hunch that she knew something about Malloy. Now I needed to find out who she was and get her within range of my hypnotic charm. My conversation with Chuckles, the piano player, made me doubt that he’d be of any assistance. I needed coffee. The closed sign didn’t intimidate me. I knocked on the window and saw Louie poke his misshapen head out of the kitchen. He waved me, then disappeared. Seconds later, he came to the door and unlocked it. “You’re up early, Murph.”
Louie held the door open as I stepped inside. The smell of spicy chilli billowed from the kitchen. The empty feeling in my stomach immediately became the only important thing in the world. Louie’s cuisine didn’t win any awards, but it attracted a substantial clientele from all over, even New San Francisco. There just weren’t many places left that offered home-cooked meals, a smoking section, and reasonable prices.
“You hungry? I can work something up in two shakes.” Louie was born to feed.
“You sure you don’t mind? Smells like you’re working some of your legendary chilli alchemy.”
“Naw. I just finish this batch. It’s a good one, but it’s gotta simmer for a few hours.”
I slumped onto a bar stool, and Louie slid a menu in front of me.
“Want the Armageddon?” I nodded. Louie’s house blend was the only java that ever worked for me. It had almost magical properties. “The pot will be ready in a minute. The right-back.”
Louie bustled back into the kitchen. I didn’t bother to look at the menu. Western omelette with feta. Wheat toast. Hash browns. Three cups of coffee. My eyes started to glaze over. I didn’t want to hurry Louie, but the ketchup bottle at my elbow looked delicious. The waiting was gonna kill me. I pulled out my crumpled pack of Luckies.
Louie burst from the kitchen, a steaming pot of joe in one hand and an oversized mug in the other. With the first sip of Armageddon blend coursing through my veins, I recited my breakfast mantra. Louie tromped back to the lab. The guy was a true saint — a disfigured cherub in a greasy apron. Here he was, feeding me before the diner was even open, probably assuming that I was broke as usual.
Quite a bit of sun filtered through the clouds. No one passed by. I took another sip from the mug and stuck a smoke in the corner of my mouth. I checked my pockets, but all the red tips were gone. I reached over the bar and grabbed a pack of matches. It was the same type of matchbook I’d found at Malloy’s apartment. I lit my Lucky. Maybe Louie knew something. If Malloy had been in the Brew and Stew, Louie would remember.
For once, the food arrived as I was putting the cigarette out. Louie refilled my coffee and poured some for himself. “Geez, Murph, when’s the last time ya eight?”
I shrugged, my mouth full of salty feta and crispy hash browns. “Don’t know. Couple days.” I pointed with my fork until I could talk legibly. “God, Louie. This is exactly what I needed this morning.”
“Rough night?”
I nodded as I tore a large section out of the centre of a piece of buttery toast. Louie took a long sip of coffee.
“So what’s the scoop on that guy who bought you the bourbon the other night? Client?”
“Yeah. He has me looking for someone named Thomas Malloy.” I wiped my hands with a napkin and pulled out the photo Fitzpatrick had given me. “This is Malloy. I think he may have come in here not too long ago. Recognise him?”
Louie looked intently at the face for a few moments. “I think so. It’s been awhile… couple of weeks anyway. Came in with a younger gal. They had the special and a few cocktails.”
“Tell me about the girl.”
“Real pretty, a little heavy on the make-up. Smelled nice. I think she sings up at the Flamingo.”
Louie grabbed the coffee pot and freshened up our mugs. I speared a