The Living and the Dead in Winsford Read Online Free Page B

embroidered tapestry with six lop-sided trees looks as if it has been made by a child.
    Plus an effective fireplace. Thank God for that. Castor was stretched out on the sheepskin in front of the fire as if it was the most natural place for him to be in the world. I assume he is still wondering what has happened to Martin, but he shows no sign of doing so. None at all.
    In the built-in wardrobe in the bedroom I found the two electric fires – which I have to pay Mr Tawking extra for if I use them – and plugged in one in each room. I turned them both up to maximum heat output, in the hope of creating a reasonable temperature inside the house without having to keep a fire going. And perhaps also get rid of some of the mould.
    I drank my tea without sugar or milk, and ate half a dozen rusks and an apple – all that was left of my emergency rations. Then I made a superficial survey of the cooking utensils in all the cupboards and drawers, and started writing a list of what I needed to buy. A grater, for instance, a frying pan and a pasta saucepan, a decent bread knife; and by the time the clock said half past nine – we had woken up shortly after seven – I had also carried in everything from the car. And crammed stuff into wardrobes and drawers.
    It’s going to work, I made so bold as to tell myself. I do one thing at a time, and it works. Castor was still stretched out in front of the fire, completely at ease as far as I could tell, and I thought how interesting it would be to get inside his head for a short while. So interesting to be a dog instead of a person, even if only for a few moments.
    When I had finished unpacking and the other chores, I stood out in the yard for a while and tried to sum up the situation. The mist had not dispersed much, despite a fresh wind blowing in from the higher parts of the moor to the north. Visibility was still not much more than a hundred metres in any direction, and instead of going out for a walk, which is what I had intended at first, we got in the car and drove down to the village to do some shopping.
    *
     
    Only a small part of what I reckoned I needed was available in the local shop – Winsford Stores. However, the owner, a chubby lady about sixty-five years of age, was very helpful and explained that if I drove to Dulverton I would definitely be able to acquire most things. She was probably longing to ask me who I was and what I hoped to do in her little Winsford; I had an equally unspoken response at the ready, but we didn’t get that far this first morning. Instead she gave me detailed instructions about how to get to Dulverton. There were two possibilities: either take the A396 alongside the River Exe, through Bridgetown and Chilly Bridge; or the B3223 up into the moor, then down into Dulverton alongside the River Barle, the other main waterway over Exmoor. We consulted a map, which I bought from her, and agreed that it would be a good idea to take the former route there, and the latter back. Especially if I was living here on the moor – something I didn’t really admit to doing, for whatever reason. I paid for the various goods I had chosen, including a dozen speckled eggs supplied that very morning by Fowley Farm, which was only a stone’s throw away from the shop: according to all sensible judges they were the most delicious and nutritious in the whole of the kingdom. I thanked her for her help and wished her a very good day. She wished me the same, and I bore with me her warmth and helpfulness most of the way to Dulverton.
    Half an hour later I parked outside The Bridge Inn next to an old stone bridge over the Barle. Without doubt Dulverton is a market town that can supply everything a modern person can possibly need – or an unmodern one, come to that. After strolling around the town for ten minutes – under a greyish white sky with no trace left of the mist, and even a suggestion that the sun was about to break through the clouds – Castor and I were able to